I think Sweet Tea is a thing of the South. So add Peach Tea to the mix, and you got yourself one refreshed and peachy drink. (wink wink)
Creating this drink was so much fun! I'm happy to share with you the ingredients and steps so that you can create this super simple Pinot Grigio Popsicle at home!
What you will need:
Llano Wine Signature Pinot Grigio
Freshly Squeezed Lemon
Peach Simple Syrup (see more below!)
First, Cut up the 2 peaches into slices. You can cut them as small as you want or in chunks.
Next, pour 1 cup of water into a small pot. Begin to boil, as this is the start of creating a Peach Simple Syrup. Next add black tea in the boiling water.
Toss in the 2 peaches that you sliced before into the boiling pot. What this does is gather the peach juices to make the syrup.
Measure 2 cups of sugar and then pour into the pot. Let all the ingredients boil together which "finalizes" the Peach Simple Syrup. It's literally so simple right!?
Next, we added Angostura Bitters, and freshly squeezed lemon juice into the syrup. Once stirred. We poured the syrup along with the sliced peaches into popsicle stick molds. At this point, you can either cut up the boiled peaches into smaller pieces, or grab a fresh new peach and cut small squares. This is optional and is based on your taste of wanting to utilize the boiled peaches or use a fresh one. We decided to use a fresh one.
Lastly, pour the contents into popsicle shaped molds (add a popsicle stick if you don't have the plastic handle like we did), and then stick the molds in the freezer. Wait 2-4 hours to enjoy!
We grabbed our stuff and headed out to the park by the lake to enjoy these Peach Tea Pinot Grigio popsicles! It was the best way to cool down after a hot day.
Extra treat for you! Use code VANESSA20 to get 20% off any product on Llanowine.com ! I also recommend trying the Llano Wine Signature Rosé. Check out my blog post about how to create this perfect Frozé Summer drink here.
If you have tried this, what were your thoughts? Tasty, delicious, not your thing? We LOVED it so much! The quality wine from Llano Wine Pinot Grigio and the mixes of the peaches was the perfect combo!
Be sure to pin this post to save the recipe to impress your friends or family!